Daigen

One diner who tried the yangnyeom chicken remembered its soy sauce-based glaze. They found it easy to eat, with a mild level of heat. The chicken was cut into manageable pieces and served in paper rather than on a skewer, making it seem well suited to eating on the go or sharing with friends. The menu describes it as Daigen’s own sweet-and-spicy flavour. Boneless Korean chicken is also available in 4 flavours: honey butter, purinkle, garlic and buldak cheese. Choose between the sweet-and-spicy sauce and the other options according to your preference.

For another snack to share, try the tornado potatoes. One person who ordered the consomme flavour said the portion was just right for 3 people. The menu lists 5 flavours: salt, consomme, barbecue, cheese and soy sauce butter, making it easy to switch things up.

For dessert or a sweet treat, there is fluffy, milk-based shaved ice. Flavours include milk, matcha, chocolate and mango, and some menu options pair the ice with azuki beans or kinako. From chicken and potato snacks to a mound of fluffy ice, Daigen offers choices to suit the mood for a bite on the go.